CEREAL MILK NO FURTHER A MYSTERY

Yum, thanks for sharing! Would you throw away the soaked corn flakes combination or could you make a thing with it?Many thanks Rachel! I just built this milk to accomplish a panna cotta with it, so I used product in place of milk. Amazing!A wildly popular consume produced by pastry chef Christina Tosi from the famous Momofuku Milk Bar in NYC, cerea